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  New main entrance to hotel opened 2006......
 
 




Christmas Day @ The Royal Hotel



Served from 1.30pm - 4.30pm
Adult £47.50, Children under 12 years £20.00, Children under 2 eat free

Menu

Haggis and Black Pudding Tower coated with an Onion Gravy
Or
Chicken Liver Pate with mini Arran oatcakes served with an Apple and Sultana Chutney
Or
Duo of Seasonal Melon centred with fresh pineapple topped with passion fruit sorbet
Or
Seafood Platter garnished with crisp leaves and accompanied by a lemon and cracked black pepper mayonnaise

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Chicken and Rice Broth
Or
Cream of Vegetable Soup

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Roast Ayrshire Turkey with apricot stuffing served with chipolatas and natural jus Or
Medallions of Beef Fillet with a whisky and Drambuie sauce
Or
Pan-Fried Duck Breast with a Madeira sauce and baked plums
Or
Baked Blackened Fillet of Cod set on a sweet potato with a spicy tomato ratatouille
Or
Brie & Cranberry Filo Parcels coated with a white wine and chive cream

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Traditional Christmas Pudding served with brandy custard
Or
Selection of Continental & Scottish Cheese Platter with a sultana and apple compote and biscuit selection
Or
Dark Chocolate Torte with a brandy snap basket filled with Raspberry Sorbet
Or
Lemon and Kiwi Cheesecake served with chantilly cream and drizzled with a lime Syrup

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Tea, Coffee and Petit Feurs